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Outdoor barbecue tables are designed to withstand harsh weather conditions, but mold and mildew growth can still be a concern. To combat this, manufacturers often use weather-resistant materials like stainless steel, treated wood, or high-quality plastics that resist moisture absorption. Regular cleaning is essential; wiping down surfaces with a mild detergent and water solution can prevent mold buildup. For stubborn mildew, a mixture of vinegar and water or specialized outdoor cleaners can be effective. Additionally, covering the table when not in use or storing it in a dry area during wet seasons can significantly reduce the risk of mold and mildew. Proper maintenance ensures your outdoor barbecue table remains durable and safe for years to come.
